These grilled veggie quesadillas are sure to be a hit with the whole family! By submitting this comment you agree to share your name, email address, website and IP address with Lauren's Latest. Use 1/4 cup of the cheese. Lots of veggies, lots of cheese, lots of pesto, all on … Lo and behold, I was […]. Even after I ate my entire grilled vegetable spinach pesto quesadilla I made sure to save all leftover grilled vegetables, pesto and grated cheese– and I’m glad I did because I made them again … Carefully place the quesadilla on a skillet over medium heat. Do something you love. Packed with red pepper, zucchini, cabbage and pineapple, they’re served with a dreamy homemade cilantro pesto. If you’re going to refrigerate your pesto, just make sure to add a little oil to the top of your jar of pesto to provide a good barrier from oxygen touching the basil and turning it brown. Ingredients Needed to Make this Pesto Quesadilla. Oh yum, I am obsessed with quesadillas – they are so easy and tasty! Add Protein. Your email address will not be published. Melt 1 teaspoon of butter in skillet and place open quesadilla into the hot pan. Spread basil pesto on one tortilla, and it's a delightful compliment to cheese and veggies. Sprinkle cheese over top of the pesto and then line cooked vegetables … Cook until the bottom of quesadilla has browned and cheese has melted. A few weeks ago, I tweeted about getting a ton of fresh produce. Please read my disclosure policy. Creamy Cheesy Pesto Pasta - Lauren's Latest, Spinach and Garlic Pesto | Lauren's Latest, COPYRIGHT 2020 LAUREN'S LATEST, ALL RIGHTS RESERVED |. Spread half of each tortilla with pesto. I fill my quesadillas with everything from shrimp to baby portabellos. Sprinkle ¼ cup mozzarella cheese on ½ of the tortilla. Instructions Wash the tomatoes and pepper, peel the onions and cut them all into thin slices – the cheese too. The real star of these Grilled Vegetable Pesto Quesadillas… Grab a tortilla and spread a layer of … If you don’t have baby eggplants and/or zucchini then you can substitute with whatever veggies you do happen to have. … Simple Artichoke and Pesto Quesadillas. Grilled veggies + kale pesto + cheese + tortilla = awesomeness. Tried this recipe? Spread avocado pesto on 1 side of each of the tortillas. Oh mama, was I happy I did! Lay a tortilla, then build the quesadillas by spreading 1 tablespoon of pesto, then by laying some grated cheese on the tortilla, and then arranging some of the grilled veggies. Cut the quesadilla into triangles and serve immediately. Hubby would love one of these in his lunch box – what an ace idea! These easy Pesto Quesadillas are filled with white beans and tomato making them a healthy vegetarian dinner recipe that only takes about 15 minutes to make! Grilled vegetable quesadillas. The printable recipe card is below, enjoy! Add the olive oil into a frying pan and heat over a medium/high heat. No queso, no pico de gallo, no guac, no meat. Spread one layer over the pesto. Chuck in some pesto … Wow! However, like most things in life - it’s great in moderation. Place all ingredients into the bowl of food processor except for olive oil. Place 2 tortillas, pesto side up, onto pan/griddle. The crunch from the tortilla paired with the creamy chewiness of the cheese along with the eggplant, zucchini, and pesto was pretty darn tasty if I do say so myself. This light vegetarian meal is really quick to put together and didn’t take a whole lot of energy to make. They are a good way to use up any veggies you may have left over and this recipe can easily be adapted to suit the likes (and dislikes!) Buy something you want. Vegetarian … Remove from skillet and return to heat. It's super healthy and more importantly delicious! for the quesadillas- In a large skillet, heat olive oil over medium heat and saute zucchini and baby eggplant until crisp-tender, 5-7 minutes. Guy’s, this Vegetarian Quesadilla Recipe is so tasty and good for you! Repeat with each additional quesadilla. Please leave a rating and tag me on Instagram! Hello, lover. Heat oil in a medium skillet at medium-high heat. Your email address will not be published. I love your recipes and have tried more than I can count, This Vegetarian Quesadilla so delicious and looks even prettier! Wash the spinach and let it drain in a sieve. Add ¼ of the grilled vegetables on top of the cheese and crumble 1 ounce of goat cheese over them. If you like things on the spicy side, add a small jalapeño to the pesto … These items don’t usually make it onto my grocery lists for the week, so I was happy to get some new foods to work with. Add zucchini and mushrooms and cook, stirring often, 5–6 minutes or until softened but not mushy. Try mushrooms, cauliflower and/or carrots. These Vegetarian Quesadillas are a filling lunch for all of us and our eldest also likes to have one (I usually just give him half) in his lunchbox at school. I’m trying to eat less meat so I must give this a go , Your email address will not be published. prepared pesto sauce This recipe from Eats Well with Others has it … Sprinkle with the cheeses and carefully transfer to your frying pan. This information will not be used for any purpose other than enabling you to post a comment. August 14, 2017 by Lauren Matheson 6 Comments. This Vegetarian Quesadilla with Pesto and Avocado will become your new go to lunch – and dinner recipe! Repeat with another tortilla. Sweet & salty, these thai vegetable quesadillas are a fantastic weeknight dinner! Add salt and pepper to taste. Sep 12, 2018 - These Spinach Pesto and Cheese Quesadillas are another great ingredient combination and are also a great vegetarian option. I’m talking loads and loads of vegetables like carrots, kohlrabi, swiss chard, collard greens, zucchini, baby eggplants, and basil! Join the thousands of Lauren's Latest subscribers and get the latest recipes as they're posted! by Lauren's Latest on October 1, 2010 in Special Dietary Needs, ... Sprinkle cheese over top of pesto and then line cooked vegetables on half of each tortilla. This Vegetarian Quesadilla Recipe is made with pesto, zucchini, and baby eggplant. Anything with pesto gets my vote! What You'll Need Two 10 inch flour tortillas (use brown rice tortillas… Heat a large pan over medium heat and spray with cooking spray, if not non-stick. 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